Happy Mango Day!
Tomorrow is the day dedicated to one thing – eating mangoes! It’s because every 22nd day of July, we celebrate mango day! How awesome is that?
According to Roodepoort Record, five thousand years ago, mangoes were first cultivated in India before they spread to Southeast Asia. In the 10th century AD, cultivation of this deliciously sweet and juicy fruit began in East Africa. Mangoes are cultivated in most frost-free tropical climates, with almost half of the world’s mango supply harvested in India. The second largest source is China. And did you know that mango is the national fruit of our country, the Philippines? Mangoes can be eaten when it’s ripe and yellowish-red. But some people enjoy it while it’s unripe and green.
Now, mango day is celebrated worldwide. Tomorrow is the time to buy a bunch of mangoes and try out different recipes. Let me share some ways to prepare this fruit.
http___www.bigleaguekickball.com_category_press_ order soma for over night delivery Salmon with Mango Salsa
The initial plan was to make mango salsa alone. But then, I stumbled into this new deli store that offers salmon fillet. I could already picture out how salmon and mango salsa would make terrific flavors together. So I changed the plan and didn’t regret it. Salmon with Mango Salsa is just the best. Besides, this is salmon. Who wouldn’t love salmon?
Recipe: Salmon with Mango Salsa
http___www.bigleaguekickball.com_about_ Soma free consultation Mango Jelly
Whoa! It’s my favorite Mango Jelly. Who wouldn’t be attracted to this two layers of delight? The rich and silky top is bursting with luscious mango flavor while the creamy bottom has a yummy milk flavor that is sure to please everyone’s palate. The simplicity of this jelly recipe makes it great for company.
Recipe: Mango Jelly
cod pharmacy soma Mango Pudding
Mango Pudding is a famous and easy Indian dessert that is rich and creamy and is made with mango pulp and cream. Don’t confuse it with jelly, which is more solid, mousse, which is lighter and custard, which is thicker. Mango Pudding has its own class of delectability. There’s no wonder why it is loved by Indians.
Recipe: Mango Pudding
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You can also create Mango and Cheese Ice Cream. Mango and cheese together! It seems that the saltiness of cheese and the sweetness of mango wouldn’t be a perfect match for this dessert. But upon trying it, all my doubts just faded away as I started loving the fusion of flavors.
Recipe: Mango and Cheese Ice Cream
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The Coconut Sticky Rice with Mango, or locally known as the Khao Niaow Ma Muang, is a traditional Thai dessert made with glutinous rice, fresh mango and coconut milk. It’s exotic yet scrumptious. I actually enjoy eating mango with rice so why not try this combo that originated from our neighboring country.
Recipe: Coconut Sticky Rice with Mango
Soma overnight fed ex no prescription Mango California Sushi Roll
Representing Japanese cuisine ever since, sushi is a popular dish that reached every country in the world. One famous sushi roll is the California Maki. It is composed of cucumber, crab and avocado. However, I have to adjust some ingredients based onthe availability. So instead of having avocado, I’m using mango. They’re equally luscious!
Recipe: Mango California Sushi Roll
http___www.bigleaguekickball.com_category_press_ cod pay soma Mango Wafer Icebox Cake
I got the inspiration for the Mango Wafer Icebox Cake from the famous Mango Float in our country. For those who do not know, Mango Float is the Filipino version of graham icebox cake. But since I love experimenting recipes, I used wafer biscuits instead of graham crackers. I discovered that it almost has the same flavors but with a twist.
Recipe: Mango Wafer Icebox Cake
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If you are a follower of this page, you would know that my boyfriend and I have our own milk tea shop in our town. Customers would know that aside from milk teas, we also offer Yakult-based drinks. And among the Yakult series, this Mango Yakult is one of our bestsellers. Of course! The fruit of the day makes a good Yakult.
Recipe: Mango Yakult
http___www.bigleaguekickball.com_about_ Buy Soma No Prior Script Overnight Mango Oat Toast
When it comes to toasts, I’m used to put margarine and sugar spread, milk and eggs like in French Toast or garlic. I never thought the fruit puree would also be a great flavor for a toast until I decided to make mango oat toast. The oats and mango on a bread unbelievably make a good combo. It’s also a healthy option.
Recipe: Mango Oat Toast
Mango Yogurt Ice Pops
When I bought an ice pop molder, lots of ice pop recipes popped up into my mind. Last year, I shared my first ice pop recipe – Mango Yogurt Ice Pops. I can’t believe it was a success. Simple, delish and healthy – it has all the elements of a perfect summer treat. I’m sure you’ll love this Mango Yogurt Ice Pops.
Recipe: Mango Yogurt Ice Pops