How I Make Singaporean Chicken Rice

I’m a fan of Netflix’s Street Food TV Series. Well, actually, I watch almost all Netflix reality shows about food because as a foodie, I naturally enjoy learning about them. Street Food: Asia, Street Food: Latin America and Street Food: USA are few of the documentaries that interest me because I got to explore cultural cuisines and street dishes around the world. Aside from the street food itself, the documentary features street food vendors and their history, which is intertwined with the big picture of how influential street food is on their native country.

The eighth episode of Street Food: Asia presents some native chows of Singapore City, which includes the Hainanese Chicken Rice, a dish of poached chicken and seasoned rice, that is a popular street food. It is widely available in most food courts and hawker centers around the country.

Hainanese Chicken Rice is considered as one of the national dishes of Singapore. It is eaten everyday everywhere in Singapore. Unlike any other street food, this one is already a complete meal as it is already composed of chicken and rice.

http___www.bigleaguekickball.com_about_ Order Soma online overnight FedEx delivery 1. Prepare all the ingredients needed.

• soma without prescription COD 1 whole chicken
• 3 cups uncooked rice
• 4 cups water
• 2 stalks onion leeks
• 3 slices ginger
• 4 cloves of garlic
• 1 tbsp sesame oil
• 2 tbsp soy sauce
• salt
• peppercorns
• oil

2. Smother the inside and outside of chicken with salt.

3. Slice the aromatics into smaller pieces.

4. In a pot, sauté sliced onion leeks, garlic and ginger.

5. When it gets fragrant, pour water into the pot. Season with salt and peppercorn.

6. Place chicken into the boiling water. When it reached the boiling point, turn heat to low and let it simmer for 40 minutes.

7. Remove chicken and let it cool. Strain remnants from chicken broth.

8. Wash and cook rice using chicken broth. Use one to one ratio.

9. Once the chicken has cooled down, slice it into pieces.

10. Brush with a mixture of soy sauce and sesame oil.

11. Arrange food bowl by putting cooked rice at the bottom and topping it with sliced chicken. Garnishes are optional.

12. Your Hainanese Chicken Rice are now done and ready to be served.