How To Make Blueberry Peppermint Spritzer
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It’s the 398th day of quarantine period in our region and on this lazy day, I’m literally making a wine spritzer on my super messy bed in my pajamas. It’s so hot outside and I just wanna live in my air-conditioned roon with a refreshing fizzy drink in my hand.
The idea of blueberry peppermint spritzer started when I learned the way of transforming jams into ice to give a good blend and appearance to drinks. I chose spritzer because I saw the Fizzy Concord Grape Spritzer recipe on Smucker’s Instagram page so I though blueberry would probably make a good one, too.
It did, especially with that butter white wine I had!
1. Prepare all the ingredients needed.
- 300g blueberry jam
- a candy cane
- 1 cup club soda
- 1 tbsp white wine
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2. Get your ice cube tray and fill half of the molds with jam. Then, pour water over it.
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3. Place in freezer overnight.
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4. Chop candy cane into bits.
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5. Fill glasses with a teaspoon of crushed candy cane in each.
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6. Throw some blueberry ice into the glasses.
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7. Pour a cup of club soda in each glasses.
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8. Finish with a tablespoon of white wine in each glass. The amount of wine is actually up to you.
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9. Your Blueberry Peppermint Spritzer is now done and ready to be served.
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