How To Make Pepperoni Pizza Dip
It’s 240th day of quarantine period in our region and finally, an oven has come to our home! Thanks to my parents’ business partner for giving this as an early Christmas gift. It was a gift for them but I was the one uses it most of the time. I miss cooking in oven. I only cook in oven when I was in Manila since have a stove top oven there. In fact, I already utilized it for business as I sell Mini Blueberry Cheesecakes in our Breen Milk Tea store and online. Honestly, I have a lot more ideas and recipes in mind. I just do not know where to start. But since I really do not have much time these days because of business, I started from the simplest.
Pepperoni Pizza Dip is one of the simplest and oven recipes you can learn but doesn’t come last when it comes to taste. Just by looking at it, especially when it’s bubbling in the oven, I can’t help but drool. I can’t wait to try this out so let’s get digging.
1. Prepare all the ingredients needed.
- 1/4 cup milk
- 100 grams cream cheese
- mozzarella
- 1/4 cup parmesan
- pizza sauce
- pepperoni
2. Heat milk in the microwave for 30 seconds.
3. Add a quarter cup of mozzarella cheese, a quarter cup of parmesan cheese and 100 grams cream cheese and melt this into the microwave for a minute.
4. Pour this on a dipping dish.
5. Spread pizza sauce on top.
6. Grate more mozzarella cheese on top of the pizza sauce.
7. Arrange the pepperoni.
8. Preheat oven and bake dish at 230 degrees celsius for seven minutes or until bubbly.
9. Your Pizza Dip is now done and ready to be served.
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