Bacolod Chicken Inasal: Ka-on Ta!

Originating from Bacolod, Chicken Inasal has become a known Filipino dish. It is a marinated chicken, grilled over hot coals while basted with the marinade. With Bacolod Chicken Inasal opening its doors in Manila, we get to enjoy the wonderful flavors and distinct charm of Bacolod’s comfort food from the city’s trademark dish, Chicken Inasal,

How I Make Apple And Celery Salad

It’s funny that my husband instantly became health conscious when our sizes became a bit larger. Therefore, on the next market day, he asked me to buy only seafood and greens and to  only make salad, seafood dishes and vegetable dishes every lunch. In my mind, I was excited because I could finally start my long

Lechoneria: Everyday Happy Belly Dining

Taking pride in serving eccentric Filipino classic dishes, Lechoneria Lechon Belly & Filipino Favorites has been offering quality comfort Filipino food and filled up bellies since 2019. The restaurant is constantly growing as it expands its menu and opens more stores in metro Luzon and metro Visayas. We first saw and visited Lechoneria in SM

How I Make Broiled Tuna Collar

When a fish is butchered, we usually get the filet parts, which makes up as little as 25% of the fish, leaving the rest of the perfectly-edible, delicious, and nutritious animal unappreciated or even wasted. One of the best ways you can address this is to consume as much of the fish as you can.

APT BLK 513: The Dark Side Never Dies

For less than a decade now, BLK 513 has established its name as the country’s first frozen yogurt enhanced with activated charcoal for that unique taste. Since my place is just near their flagship store at S Maison, I am a frequent customer of BLK 513 when I was in college. Recently, BLK 513 also

How I Make Chorizo And Grits Porridge

If we have congee or rice porridge in Asia, the western part of the world has this thing called grits. It is a type of porridge that is made of boiled cornmeal. Honestly, I would never learn about grits if I didn’t watch the “New York City, New York” episode of “Street Food: USA” in

Prenuptial Shoot At Farm Hills Garden

I’m getting married, you guys! In preparation for wedding, it has been our tradition to make and share some prenuptial photos for keeps. As a couple whose hobby is traveling, we opted to shoot our prenup in Tagaytay, our usual destination for dates. After all, my mom’s friend offered her villa, Casa Viki, for us

Travel OOTDs From Shein

Here’s a short fact about me. Behind my Instagram feeds, I’m not really a fashionista. On ordinary days, I just wear comfortable clothes that are easily available in my closet. I’m impatient in preparing stuff in the morning because it feels like it’s a waste of time. Sometimes, my top and bottom are mismatched but

How I Make Anchovy Pasta

It’s been a long time since I last made a pasta and that reason alone is enough to have spaghetti this lunch! Am I talking nonesense? I don’t know. But I’m excited to present what’s in our dining table today. Anchovy Pasta can be intimidating to hear since we don’t use the term “anchovy” in

Arbiter Coffee: Quality Coffees Shall Prevail

There’s this new coffee shop that is located three towns away from our hometown and a plenty more turns away from the highway and yet, we traverse the long way just to get a high quality coffee. It was worth the ride! It’s definitely one of the best-tasting coffee in Mindoro. Promoting third-wave coffees and