Ever since we got from Japan, I am obsessed with Japanese food. Their cuisine showcases diverse flavors that tantalize taste buds and leave lasting impressions. So you can’t blame me if I keep going back to Japanese restaurants here in the Philippines. Botejyu is one of them. While most Japanese restaurants in our country specializes
Bologna Fries Hoagie Sandwich? What in the world is this? Well, that’s just how I call it for everyone to understand it but the sandwich is actually known as Gatsby, a gigantic submarine sandwich that originated in South Africa, specifically in Cape Town. Once again, it’s a snack I learned from Netflix’s “Somebody Feed Phil”
Last time, we talked about Army Navy and how luscious their Mexican dishes are. We also found out that the establishment now owns more restaurant brands namely Pizza Telefono, LiberTea, Rice Rocket and Wright Wings. This blog is to learn more about Army Navy’s sister brands, starting with LiberTea. As its name suggests, LiberTea is
Do you remember the homemade hummus that I posted last time? Of course, we couldn’t leave that hummus without making a hummus dish. We made a bulk last time so merely using it as a dip is kinda boring. Therefore, I thought of an upgraded way of utilizing hummus and came up with Hummus Nachos, Greek Hummus
We were just passing by this luxurious hotel on our way to Bonifacio High Street from Burgos Circle dreaming of staying in one of its rooms even just for a night. Because hello! It’s Shangri-La! This five-star hotel is on everyone’s wishlist! Shangri-La at the Fort is managed by a Hong Kong-based multinational hospitality company
Do you remember the homemade hummus that I posted last time? Of course, we couldn’t leave that hummus without making a hummus dish. We made a bulk last time so merely using it as a dip is kinda boring. Therefore, I thought of an upgraded way of utilizing hummus and came up with Hummus Nachos,
Apart from being the surfing capital of the North, the province of La Union is also considered as the grape capital of the Philippines. Many tourists don’t just go to San Juan’s Urbiztondo for the clean waves and beach party or San Fernando, the provincial capital, they also drop by Bauang as a side trip
I’m a fan of Netflix’s Street Food TV Series. Well, actually, I watch almost all Netflix reality shows about food because as a foodie, I naturally enjoy learning about them. Street Food: Asia, Street Food: Latin America and Street Food: USA are few of the documentaries that interest me because I got to explore cultural
Ropes are slinged overhead across the ceiling. Authentic ship’s wheel are hung by the entrance. Old lanterns are displayed by the bar. Antique maps are framed on the wall together with miniature sailing ships, lighthouses, nautical equipments and navigational instruments. When I see this, I already know that I am at Giligan’s Restaurant. These distinct
Do you remember the homemade hummus that I posted last time? Of course, we couldn’t leave that hummus without making a hummus dish. We made a bulk last time so merely using it as a dip is kinda boring. Therefore, I thought of an upgraded way of utilizing hummus and came up with Hummus Nachos,
