Kabsat in La Union is known for its scenic seaside views and laid-back ambiance, making it a popular spot for beachgoers and food lovers alike. I recently dined there to try out their offerings, and while the food had its high points, the overall experience left me with mixed feelings. During our first visit in

Lately, we’ve been experiencing an Italian living every lunch and dinner. I don’t know what’s with my mom for the past few weeks but it seems like she’s enjoying cooking and serving us pasta every day instead of the usual rice and viand meals. And they’re not just the typical pastas. They’re pastas that you

KOI Thé is a well-known milk tea brand in Southeast Asia, recognized for its signature golden bubbles and premium tea blends. Originally founded in Taiwan, KOI Thé expanded internationally, gaining popularity for their milk teas and other drinks. Unlike many other bubble tea brands, KOI Thé focuses on highlighting the natural flavors of tea, ensuring

If you remember last year, I went on a hummus streak, posting a series of hummus-based dishes for six consecutive weeks to make the most out of a jar of hummus I made. And now, history is repeating itself! A friend recently gave me hummus, and I’m taking it as a sign. Shall I continue

Back in 2021, when lockdown restrictions were lifted, we wasted no time revving up our motorbike and riding out of Mindoro for one of our first trips straight to Windmill Lausanne in Crosswinds, Tagaytay. As early as their soft opening day, we were already there, soaking in the Swiss-inspired charm like invited food vloggers eager

A friend of mine was selling steaks and wagyu cubes online, and I couldn’t resist the temptation to treat ourselves with these for New Year’s Eve. When I asked my husband whether he preferred steak or wagyu cubes, his answer was simple: “Why not both?” So, for our Media Noche, we indulged in both steak

You may not realize it, but chances are one or more Facebook reels from thirdy’s resto + cafe has popped up on your timeline. thirdy’s resto + cafe is a trending spot on Facebook because of their witty marketing posts that lean into memes and clever quips to draw in customers. But even before its

A friend of mine was selling ribeye steaks and wagyu cubes online, so I thought of treating my family for New Year’s Eve. When I asked my husband which one he preferred, his answer was simple: “Why not both?” And so, for New Year’s Eve, we both had Steak Frites and Wagyu Cube Skewers. I

2024 was a challenging year for me, especially when it came to finances, career, and business. I often felt overwhelmed by work pressures and found myself questioning my personal growth and direction. I talked to my friends who are also entrepreneurs and I realized that I wasn’t alone. Many were facing the same struggles. It

Even after a long day of hard work, I couldn’t resist the chance to cook something special for the season. This time, I decided to make Lamb Kabsa, inspired by the fragrant, spice-laden rice dishes of the Middle East, along with my version of Porchetta. Thanks to my ninong, who was selling some incredible lamb