After my birthday celebration, I found myself with some leftover goodies from the charcuterie board my mother gave me. Among them are brie, grapes, crispbread and honey. Instead of letting them sit in the fridge, I decided to give them a new life by making Brie Grape Canapé, along with Brie Apple Galette. This quick

Seaside Dampa is a unique dining destination that combines the lively atmosphere of a bustling seafood market and home cooking from restaurants.  The experience begins with a long row of stalls selling fresh seafood from crabs and prawns to mussels, squid, and fish, where buyers can haggle for the best price. Once you’ve picked out

The Bloody Mary is one of the most iconic cocktails out there. It’s a bold, savory drink with vodka, tomato juice, and a kick of spice. It’s often hailed as the ultimate brunch cocktail, believed to be a hangover cure and a drinkable meal all in one. But since I’m still a rookie when it

It all started with a quick conversation among the barkada that unexpectedly turned into a plan for a spontaneous trip to Baguio and La Union. What began as casual chatter soon became an exciting adventure as we coordinated schedules and packed our bags. The idea of chasing sunsets, exploring new food spots, and simply unwinding

Chinese Scallion Pancakes are a street food staple with a history as rich as their layers. Unlike Western pancakes, these are unleavened and rely on a clever folding technique to create their signature crisp yet chewy texture. They’re a beloved snack in China, enjoyed with soy sauce, chili oil, or even a fried egg on

One thing that old Lasallians from Taft can flex about their school, apart from the Power Mac Store inside the campus, was the Coffee Bean & Tea Leaf café inside the library. For me, this wasn’t just a random coffee shop. It became part of my college life. I spent most of my break times

Monte Cristo – a name that sounds fancy but is really just a glorified ham and cheese sandwich that took a delicious dip in egg batter before getting fried to golden perfection. It’s crispy, melty, sweet, and savory all at once, making it a classic comfort food with a little extra flair. But instead of

If you’re in Bali, treating yourself to a spa day is an absolute must! From dreamy flower baths to heavenly Balinese massages, it feels like the island’s way of giving you a warm, relaxing hug. It’s the perfect way to immerse yourself in Bali’s tranquil essence and leave feeling completely rejuvenated. That’s why we made

I recently discovered Pirão while watching the “Salvador, Brazil” episode of Netflix’s Street Food: Latin America. This traditional Brazilian cassava porridge is a hearty, comforting dish usually served as a side or topped with rich seafood stews or grilled meats. It’s thick, creamy, and packed with flavor, making it a staple in many Brazilian homes. For my

One of the Bali destinations I looked forward to the most is Seminyak Beach. Together with Canggu, it embodies the island’s vibrant party life vibe. This area is a unique blend of luxury, culture, and lively energy along a stunning beach. With its array of hotels, beach clubs, resorts, and restaurants, Seminyak exudes a bustling