Peanut on pasta sounds weird, doesn’t it? My family thought the same thing when I served this dish for lunch. At first, they were puzzled by the flavors, but guess what? They ended up liking it! I told them they better get familiar with these East and Southeast Asian flavors, especially if they ever plan

On our second day in Bali, we woke up at three in the morning to catch a jeep ride to Mount Batur for its famous sunrise view. I’m not a morning person, but for my husband, who was eager to experience this, I pushed myself to rise early despite the struggle. Mount Batur, a sacred

Snow cones are a classic frozen treat loved for their vibrant colors and refreshing flavors. It is an ice-based desserts made of fine shavings of ice and sweet condiments or syrups. Usually, the syrup is added after the ice has been frozen and shaved. Originating in the United States during the early 1900s, they were

Two things that you shouldn’t miss when you are in Ubud, Bali are the giant swing and traditional Balinese food. Exploring Bali swing destinations led me to two culinary gems in Gianyar – Tebasari Resto, Bar & Lounge and Semar Kuning Restaurant. These two are large restaurants in Tegallalang, where most of the Bali swing

Let’s talk about poutine, a comfort food classic from Canada known for its golden fries, savory gravy, and squeaky cheddar cheese curds. I know this isn’t going to be your classic Canadian version. But when inspiration strikes and when you have wagyu cubes in the fridge, it’s hard to resist putting your own spin on

Bali is a haven for adventure seekers and KeepAll Bali Adventure is one of its most popular ATV destinations. Nestled in the lush landscapes of Ubud, this attraction offers a unique blend of thrill and nature. They surely gave us an unforgettable experience through diverse terrains and scenic views. KeepAll Adventure wasn’t originally a priority

It’s almost Christmas, and the cool -ber month breeze is tempting me to make Champurrado. But hold on. I’m not talking about the sweet rice porridge we Filipinos know and love. I’m talking about Mexican Hot Chocolate, the rich and spiced drink that warms you from the inside out. Mexican Hot Chocolate is a centuries-old

Kenny Rogers Roasters has been a staple dining spot for many Filipino families, and for my parents, it holds sentimental value. They used to date in the old Quezon City branch. For us, it’s a place filled with fond memories. It’s a reminder that sometimes, it’s not just about the food but the shared moments

You know that it is near Christmas season in the Philippines when chestnuts are being brought by my mom to our house. We usually cook chestnuts by merely roasting them. But in other countries such as France, chestnuts are candied and are called Marrons Glaces. It can be an ingredient in many desserts. It can

When visiting Bali, temples are often at the top of every traveler’s must-see list. They are not just architectural wonders but also profound gateways into the island’s Hindu culture, spirituality, and heritage. These sites offer an immersive experience that reflects Bali’s rich tradition and artistry. Each site offers a unique glimpse into Bali’s spiritual, cultural,