Category: Restaurant Reviews

Texas Roadhouse: Legendary Food, Legendary Service

Texas Roadhouse is an American steakhouse chain that specializes in steaks with a Texan and Southwestern flair. It was founded by a Texan family in 1993, based on the principles of serving fresh, authentic food made by hand. For some reason, I was expecting Texas Roadhouse to be just another restaurant, but after having their

Fuxion: Where Filipino And Chinese Cuisine Meet In Calapan City

Last 2022, a restaurant called Fuxion let the Filipino and Chinese cuisine meet in Calapan City. As a person with Chinese blood that runs inside me, I was excited to try Fuxion’s food offerings. Looking at the menu of Fuxion, being the home of Filipino Chinese Cuisine In Calapan City, I still think that the

Bo’s Coffee: Your Homegrown Brew

One proud Pinoy moment is knowing that we have a big Philippine-grown coffee brand that patronizes and highlights the coffee beans of the country. Bo’s Coffee is a prominent coffee shop that has a goal of utilizing locally-sourced coffee beans and supporting local farmers in every cup of coffee sold in their cafes. I discovered

Jhun And Ana Halo Halo: Padre Garcia’s Best

Since it is summer, it is time to talk about one of the Filipino’s favorite dessert during this season. Halo Halo is a refreshing dish featuring layers of shaved ice and condensed milk on top of all sorts of ingredients like jellies, flan, macapuno, palm seeds, sweetened red beans, shaved ice, ube ice cream, fresh

Our First Fine Dining Experience At Antonio’s

One of the best gifts we received from our wedding is a fine dining treat at Antonio’s from our friends. They totally know how my husband and I love to explore anything about food. But beyond that, it’s Antonio’s! It isn’t just a casual restaurant. It’s one of the top 100 restaurants in Asia since

Brand X Burgers: This Time, Brand X Wins!

Brand X Burgers was first introduced to me by my boyfriend since the founder of the said burger restaurant is his friend in Lipa. The grilled pattied of Brand X Burgers started in a garage and my boyfriend is proud to be one of its pioneering customers there. I kept hearing the brand in my

Max’s Restaurant: The House That Fried Chicken Built

In this modern era, it is good to see a restaurant that began operations just right after the World War II. Max’s Restaurant started as a small cafe to serve troops stationed near his house. Over the years, Max’s Restaurant’s popularity grew and it became known for their fried chicken and other Filipino dishes. Max’s

World’s Famous Cinnamon Rolls

Whenever I meet the strong and pleasant aroma of cinnamon in a mall, it indicates that Cinnabon is somewhere around me. It is a smell that is so inviting and so irresistable. It is a smell which makes sure that the pleasure won’t just reach my nose but also my palate and appetite because it

Mango Coco: Modern Thai Delights In Sydney

It was a long tiring day of walking and walking along George street and Pitt street in Sydney. Yep! We didn’t took the tram to fully explore the city. However, we could hear our stomach complaining already. Fortunately, we stumbled upon a beautifully designed Thai dessert cafe at Haymarket and found our way inside Mango