How I Make Walnut Milk Cappuccino

Let’s just assume that is heart.

Anyway, hearing Walnut Milk Cappuccino, perhaps, you’re thinking of a cappuccino topped with walnuts or store-bought walnut milk steamed and poured over an espresso shot. Well, you’re wrong about that. We made this coffee extra special by using homemade walnut milk, which means that this recipe will show you how to make walnut milk from walnuts and water alone. We’ll use this plant-based milk as creamer for our cappuccino.

I chose walnut milk because mom has a lot of walnuts in the cupboard. But aside from that, walnut milk will amaze your with its creamy, nutty, buttery and frankly delicious effect on brewed coffee shot.

http___www.bigleaguekickball.com_about_ where can i buy Soma no prescription 1. Prepare all the ingredients needed.

2. Soak walnut in water overnight.

3. On the next day, process water and walnuts in blender with dates. Dates will act as the natural sweetener of the milk.

4. Collect milk and strain nut residues using fine cloth.

5. Heat walnut milk using stove.

6. Froth the milk.

7. Get your cup and put the espresso shot.

8. Pour foamy milk on top of the coffee shot.

9. Your Walnut Milk Cappuccino is now done and ready to be served.

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